Description
Stabilizes wine when readying wine for a bottle by neutralizing yeast. After the addition of potassium sorbate no further fermentation is possible.
$15.50
Stabilizes wine when readying wine for a bottle by neutralizing yeast. After the addition of potassium sorbate no further fermentation is possible.
In stock
Stabilizes wine when readying wine for a bottle by neutralizing yeast. After the addition of potassium sorbate no further fermentation is possible.
Weight | 1 kg |
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Dimensions | 0.00 × 0.00 × 0.00 cm |