Description
White Labs WLP075 Hansen Ale Yeast Blend is a kveik-style blend producing clean, fruity Norwegian farmhouse character. Fermenting across extreme range 65-98°F (18-37°C), it achieves 75-82% attenuation with medium flocculation and 10-15% ABV tolerance. Produces tropical fruit flavors including orange and tangerine. Fast fermentation, often completing in 2-4 days at higher temperatures. Extremely temperature-tolerant—can ferment hot without off-flavors. Low phenolics. Ideal for Norwegian Farmhouse Ale, Kveik Ale, American Pale Ale, IPA, Saison. Perfect for brewers wanting fast fermentation without temperature control or seeking kveik character. Game-changing yeast for warm-weather brewing.



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