Description
Krush HBC 586 Brewing Values
| Alpha Acids |
10.1 – 14.1% |
| Beta Acids |
6.3 – 9.4% |
| Total Oil |
1.5 – 3.0 mL/100g |
| Myrcene |
35 -55% |
| Caryophyllene |
9 – 18% |
| Geraniol |
0.0 – 0.3% |
| Linalool |
0.0 -1.2% |
| Cohumulone |
35.5 – 39.5% |




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