Posted on October 22, 2009, 10:43 pm, by lancasterhomebrew, under
Beer Recipes.
1 lb – Munich Malt 3 oz – Chocolate Malt 7 lb – Light LME 3 lb- Pilsen dry malt extract 2 oz- Saaz (bittering 60 min. boil) (10 HBU) 2 lb – Honey (last 15 min) 2 lb – sweet cherries (last 15 min) 2 lb – sour cherries ( last 15 min) 1 oz- Hallertau (last 2 [...]
Posted on October 22, 2009, 10:37 pm, by lancasterhomebrew, under
Beer Recipes.
3/4 lb – Munich Malt 3/4 lb – Vienna Malt .5 lb – Crystal 40 7 lb – Light LME 2 lb- Pilsen dry malt extract 1 oz- Warrior (60 min. boil time) 1 oz- Simcoe (last 30 min) 1 oz- Columbus (last 15 min) 1tsp- Irish Moss (last 10 min) 1 oz- Palisade ( 10 min.) 1 oz – Nugget [...]
