Archive for January 2011

Here's a list of hop rhizomes available this year

For those interested in growing their own hops, I’ll be taking orders for hop rhizomes through March 19th. Price: $5.95 prepaid.  Deliver in April Here is the list of hops to choose from: Brewers Gold Cascade Centennial Chinook Galena Kent Golding Mt. Hood Magnum Newport Northern Brewer Nugget Sterling Willamette Zeus

How To Brew by John Palmer – great book on how to make beer available at Lancaster Homebrew

This month’s featured book!

Gluten free Beer recipe – dark ale

7 lb – Sorghum LME 1 lb – Cane sugar 2 lb – molasses 6 oz – Malto dextrin 1 oz – Northern brewer hop (bittering 60 min boil – 8 to 10HBU) .5 oz – Cascade (last 10 min) Windsor or Nottingham ale yeast

Gluten Free Beer Recipe – light ale

7 lb – Sorghum LME 2 lb – Cane Sugar 1 lb – Orange Blossom Honey 6 oz – Malto dextrin 1 oz – Perle (bittering 60 min boil – 7 to 8 HBU) .5 oz – Centennial (last 20 min) .5 oz – Centennial (last 5 min) Windsor or Nottingham yeast

New Varieties of leaf hops available at Lancaster Homebrew

The following are now available in 1 oz. packs. $2.50/pack Simcoe Chinook Citra Amarillo

Beginners Wine Making Class Sat. Jan. 15th at Lancaster Homebrew

Free class.  Learn the easy steps in making wine from juice kits.  Call or email if you would like to come.  Class is from 11am to 12noon.

New Drink Fresh Brew Local T shirts at Lancaster Homebrew!